Wedding Season is Here
Wedding season is upon us! As warmer weather descends, loved up couples all over the world are getting ready to say their nuptials. The Big Day can come in all shapes and sizes: an intimate church wedding, a royal-esque cathedral affair, an exotic beach holiday or a rustic barn – but wherever those I dos are taking place, there’s one thing they will all have in common: fantastic food.
Preserving your Cutlery
When you buy something as beautiful as Studio William cutlery, you want it to last. Not just for the coming years, but as a family heirloom, living on even when your time on this Earth is done.
Hailed as a ‘temple of gastronomy’ by hotel expert Fiona Duncan, despite being a baby amongst its restaurant rivals, Moor Hall has taken the foodie scene by storm since its opening in 2017 and is already home to a very comfortable Michelin star.
A Bit About Baobab Cutlery
With wide handles and minimalist Scandinavian-esque design, we have endeavoured to create our Baobab cutlery range to be as handsome as the iconic African tree, or at least a nod towards it – the outstanding structure of this dazzling species is undeniably hard to match!
National BBQ Week
From 28th May – 3rd June foodie fans, families and friends alike will be lighting up their BBQs up and down the UK to celebrate the 22nd National BBQ Week!
ACID: Making a Stand Against Design Theft
We all know that imitation is the sincerest form of flattery, but frankly, we’d rather get our approbation some other way (lavish gifts are always welcome)…
Ones To Watch - Shane Marshall
We love a chef with big aspirations and Shane Marshall is just that. Since opening Hatched in 2017 and laying Studio William cutlery on the tables, this cosy, international restaurant with bags of soul has gone from strength to strength; continually wowing patrons with exciting and innovative dishes and focusing attention on the little details to get people truly connecting over a great meal.
Behind the Design: Karri Cutlery
Our Karri cutlery has drawn from the simplicity and sophistication of this revered type of eucalyptus, with a little ingenuity thrown in for good measure. The result? One of our signature pieces and a highly celebrated design…
How visuals enrich the dining experience
As self-proclaimed gastro-adventurers, we feel as though it is our duty to not only bring you sensational (quite literally) cutlery to enhance your dining experience, but to also fill you in on all the latest sensorial findings to aid you in creating the very best food journey with each and every meal.
Set in the luxurious surroundings of the immaculately refurbished Lympstone Manor, this one Michelin Star restaurant, of the same name, that we are now thrilled to supply our award-winning cutlery designs to is the perfect example of where 17 years cooking at a two star standard gets you upon opening your first owned restaurant.