UK Michelin Star Restaurants 2017
NEWS
Three Michelin Star - The Fat Duck at Bray
With return to form after a refurbish and reimagining of the menu, Heston Blumenthal and team have returned to their Three Star status. Adventurous, sincere and exhilarating the menu will take you on a journey through life...
Two Michelin Stars
Dinner By Heston
Housed at the Iconic Mandarin Oriental Hotel London, Dinner by Heston's menu takes twists and turns, using an incredible range of historical British recipes, with a Heston twist. Famous for it's Tipsy Cake and Spit Roasted Pineapple and the legendary Meat Fruit.
Gidleigh Park
Former home of Michael Caine, the restaurant at Gidleigh Park has been taken over by the enigmatic Michael Wignall. Classically trained, but with an inquisitive mind that is very much open to developments in modern cooking, his food is distinctively self-styled - highly technical and carefully crafted, with every detail refined and perfected. Recent travels to the Far East and Japan have become hugely influential in determining the direction of his menus; the clean flavours, pared back presentation and simple elegance encapsulated in this approach to cuisine now defining many of his dishes.
L'Enclume
L’Enclume Cartmel Nr Grange over Sands, Cumbria Simon Rogan's L’Enclume continues to evolve, and the brilliance and adventure of the food at this Lake District restaurant is now world-renowned.
Marcus at The Berkley
One of London’s most acclaimed restaurants, Marcus combines two Michelin starred cooking with a relaxed, contemporary space.
Gleneagle - Andrew Fairlie
One of the most respected professionals, with an impeccable track record and respect for his proffesion, Andrew has been the heart and soul of the dining experience of Gleneagles since 1995.