With new discoveries emerging in the world of neuroscience suggesting that just being near the sea enhances your overall wellbeing and helps to relax and soothe the senses, everything about this stunning restaurant is designed to be wonderful. The addition of our Arolla cutlery only serves to make this better. Delicate handles are balanced by weight, ergonomic curves which feel completely at home in your hand. Because of this, nothing detracts from your meal – everything is just as it should be. Perfect.
If seafood’s not what you fancy, Iniala has a range of other fabulous offerings. Traditional Thai food gives guests the opportunity to samples classics at their finest with a menu that adopts a traditional approach in creating a balance between hot, sour, sweet and salty flavours, with each dish delivering surprising tastes and textures with subtle elegance. Alternatively, tuck into ‘modern Mediterranean cuisine’ or indulge in artisanal breads, pastries and cakes created by Chef David Inglada, a man renowned for being one of Thailand's top pastry chefs.