For many years, Owner and co-Founder of the Sauce Supper Club, Beth Toovey, has worked with many of the UK’s best chefs. Now, a collaboration of over 30 years' knowledge of the food industry has allowed her to extend her passion for fine dining and warm hospitality to the world. Here, we talk to Beth about what the Sauce Supper Club is all about, and how it came to be:
Q. Thanks for taking time out of your busy schedule for us Beth! First of all, tell us: what is the Sauce Supper Club?
A. Sauce Supper Club is a dining event my husband, Jon, and I have created, to be able to deliver relaxed fine dining experiences through a series of pop up kitchen events. Chefs from Michelin starred restaurants and highly commended chefs come along to showcase their food and talents with the emphasis on bringing amazing food experiences to new audiences.